Latin America · Lima, Peru
#140
Ceviche
Fresh sea bass cured in lime and ají limo, served with sweet potato and choclo.
- Elo rating
- 1276
- Win rate
- 25%
- Wins
- 72
- Losses
- 213
Rating history
Weekly Elo rating
up18 since April
Show data
| Week of | Rating |
|---|---|
| 5 October | 1276 |
| 28 September | 1276 |
| 21 September | 1275 |
| 14 September | 1286 |
| 7 September | 1274 |
| 31 August | 1267 |
| 24 August | 1269 |
| 17 August | 1274 |
| 10 August | 1269 |
| 3 August | 1275 |
| 27 July | 1285 |
| 20 July | 1293 |
| 13 July | 1290 |
| 6 July | 1283 |
| 29 June | 1270 |
| 22 June | 1269 |
| 15 June | 1272 |
| 8 June | 1283 |
| 1 June | 1274 |
| 25 May | 1276 |
| 18 May | 1270 |
| 11 May | 1264 |
| 4 May | 1255 |
| 27 April | 1253 |
| 20 April | 1246 |
| 13 April | 1252 |
| 6 April | 1258 |
Main ingredients
What goes into it, at its most traditional.
- Raw white fish
- Lime juice
- Red onion
- Ají limo chilli
- Coriander
- Sweet potato
- Corn
