Middle East · Gaziantep, Türkiye
#25
Lahmacun
A thin, crisp flatbread with spiced minced lamb, rolled up with parsley and lemon.
- Elo rating
- 1751
- Win rate
- 71%
- Wins
- 245
- Losses
- 100
Rating history
Weekly Elo rating
up25 since April
Show data
| Week of | Rating |
|---|---|
| 5 October | 1718 |
| 28 September | 1718 |
| 21 September | 1726 |
| 14 September | 1734 |
| 7 September | 1725 |
| 31 August | 1738 |
| 24 August | 1745 |
| 17 August | 1757 |
| 10 August | 1760 |
| 3 August | 1770 |
| 27 July | 1767 |
| 20 July | 1756 |
| 13 July | 1753 |
| 6 July | 1740 |
| 29 June | 1737 |
| 22 June | 1733 |
| 15 June | 1721 |
| 8 June | 1727 |
| 1 June | 1720 |
| 25 May | 1730 |
| 18 May | 1730 |
| 11 May | 1721 |
| 4 May | 1728 |
| 27 April | 1720 |
| 20 April | 1724 |
| 13 April | 1718 |
| 6 April | 1726 |
Main ingredients
What goes into it, at its most traditional.
- Thin dough
- Minced lamb
- Tomatoes
- Peppers
- Onion
- Parsley
- Lemon
