Europe · Lazio, Italy
#111
Cacio e Pepe
Three ingredients — tonnarelli, Pecorino Romano and black pepper — emulsified into a glossy Roman classic.
- Elo rating
- 1385
- Win rate
- 35%
- Wins
- 171
- Losses
- 317
Rating history
Weekly Elo rating
up57 since April
Show data
| Week of | Rating |
|---|---|
| 5 October | 1363 |
| 28 September | 1363 |
| 21 September | 1368 |
| 14 September | 1360 |
| 7 September | 1367 |
| 31 August | 1377 |
| 24 August | 1376 |
| 17 August | 1369 |
| 10 August | 1356 |
| 3 August | 1361 |
| 27 July | 1351 |
| 20 July | 1350 |
| 13 July | 1340 |
| 6 July | 1336 |
| 29 June | 1329 |
| 22 June | 1322 |
| 15 June | 1326 |
| 8 June | 1336 |
| 1 June | 1331 |
| 25 May | 1336 |
| 18 May | 1338 |
| 11 May | 1328 |
| 4 May | 1321 |
| 27 April | 1327 |
| 20 April | 1314 |
| 13 April | 1318 |
| 6 April | 1328 |
Main ingredients
What goes into it, at its most traditional.
- Tonnarelli
- Pecorino Romano
- Black pepper
